Agriculture and Biodiversity
Published on:
EUROPARC and Slow Food are working together to promote closer cooperation for sustainable agriculture and biodiversity among Protected Areas and local producers, and as part of our joint cooperation, we are pleased to publish the leaflet “Agriculture and Biodiversity in Protected Areas”.
The document includes some first good practice examples from within our respective networks and invites members to share their experiences towards the creation of a European network of Protected Areas actively committed to protecting high quality agriculture.
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